Seppeltsfield Road Distillers - Barossa Made Gin

SRD News

Murder on the Cellar Floor

With the release of our 2021 vintage of Barossa Shiraz Gin, the team were excited to get their hands on a bottle for cocktail play.

“Murder on the Cellar Floor” embraces Seppeltsfield Rd Distillers destroying the traditional concept of Barossa Shiraz by turning it into a gin. The 2021 vintage in Barossa will go down in history as one to be remembered and the quality of Shiraz from Stonewell Vineyards and our mate David Lehmann was to be envied and could’ve made some amazing wine. BUT WE MADE GIN!!

Murder on the Cellar Floor has the bright refreshing citrus characters from the grapefruit & lime, with the added textural sweetness that only Shiraz Gin and agave syrup can provide.

Refreshing and moreish is all we can really say…

Murder on the Cellar Floor

Serves: 1

Ingredients:

45 ml Shiraz Gin
30 ml Yellow Grapefruit Juice
15 ml Lime Juice
15 ml Agave Syrup

Method:

All ingredients in a shaker on ice.
For approximately 20 seconds.
Fine strain into a tumbler of fresh ice & garnish with a twist of yellow grapefruit rind.

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Seppeltsfield Road Barossa Australia
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Address. 436 Seppeltsfield Road, Marananga, Barossa Valley, South Australia 5355
Phone. (08) 7081 2000
General & Hotel Licence: 57007689

Seppeltsfield Road Distillers supports the responsible service of alcohol. 
It is against the law to sell or supply alcohol to or to obtain alcohol on behalf of a person under the age of 18 years.

You must be over 18 to place an order, or to receive a delivery.  Terms & conditions apply.
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