Winter is here. The days have become shorter, the temperature has dropped and we begin to find ways to keep warm.

To aid you in your quest for warmth, Seppeltsfield Road Distillers are sharing the recipe for their ultimate winter cocktail – The Smooth Soul Spicer.

In the style of a mulled-wine, the Smooth Soul Spicer combines our Barossa Shiraz Gin, cinnamon, vanilla, cloves, apple juice and citrus for a warmed cocktail that is sugar, spice and all things nice!

Ingredients

• 200ml – Seppeltsfield Rd Distillers ‘Barossa Shiraz Gin’
• 50ml – Seppeltsfield Rd Distillers ‘Barossa Dry Gin’
• 50ml – Bitter Orange
• 500ml – Cloudy Apple Juice
• 150ml – Mandarin Juice
• 5tsp – Vanilla Extract
• 5x Cinnamon Stick
• 15x Cloves

Method (makes 5 serves)

1. Add all ingredients into a saucepan or slow cooker and gently heat.
2. Strain 180ml into a teacup or mug.
3. Garnish with a half orange round and the used cinnamon stick.
4. Relax and enjoy!

BUY GIN

BUY GIN