Seppeltsfield Road Distillers - Barossa Made Gin

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The Barossa Bramble | Cocktail Recipe

RECIPE BY NICOLE DURDIN
Originally appeared in The Barossa Mag

A Barossa Valley take on the classic British cocktail known as a Bramble. Seppeltsfield Road Distillers have encapsulated spring, sunshine and good times in refreshing, bright cocktail, perfect for sipping in the sunshine with your closest friends.

Traditionally the Bramble is a balance between bright citrus, dark berries (blackberry), and confectionary sweetness (Crème deMure/Chambord).
Mixing the Chambord with the Shiraz Gin, adds layers of complexity, and takes this cocktail to another level.

Ingredients
  • 30ml Savoury Allsorts Gin
  • 20ml Barossa Shiraz Gin
  • 5ml Chambord
  • 30ml Lemon Juice
  • 15ml Sugar Syrup
  • Lemon Peel
Method
  1. Place ice, Savoury Allsorts gin, lemon juice and sugar syrup in a shaker and shake vigorously.
  2. Pour into stemless wine glass over ice.
  3. Pour Shiraz Gin & Chambord into the glass, and garnish with lemon peel or blueberries.

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Address. 436 Seppeltsfield Road, Marananga, Barossa Valley, South Australia 5355
Phone. (08) 7081 2000
General & Hotel Licence: 57007689

Seppeltsfield Road Distillers supports the responsible service of alcohol. 
It is against the law to sell or supply alcohol to or to obtain alcohol on behalf of a person under the age of 18 years.

You must be over 18 to place an order, or to receive a delivery.  Terms & conditions apply.
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