The brain-child of the gin-loving husband and wife duo, Jon and Nicole Durdin, Seppeltsfield Road Distillers produce gins that are bright, fresh, exciting and above all delicious, carefully crafted, with patience, dedication, and a commitment to only using the highest quality ingredients.

Our distillery, sits boldly along the iconic palm-lined road in the heart of the Barossa – a region renowned for wine, but with a long history of distilling. Since opening our doors in September 2018, we have become recognised as one of South Australia’s most awarded gin distilleries; as well as achieving success on the global stage.

Gin loving duo

Avid gin lovers Jon and Nicole Durdin returned to the Barossa from working abroad to follow an ambitious aspiration: to reignite Barossa's distilling past by establishing its first commercial distillery. It's a decision that paid off with Seppeltsfield Road Distillers' products receiving awards and accolades on the global stage.

christine - the still

Our still, imported from Germany, takes pride of place at our Barossa Tasting Room. Named after Nicole's grandmother, Christine.

Christine, sits front and centre at the Distillery, surrounded by our architecturally designed tasting room created from shipping containers.

Chase - the distillery dog

Our beloved canine, Chase. Often the welcoming party if you're visiting the tasting room.