2023 Barossa Semi Gin

 Moreish, seriously delicious and packed full of flavour! 

Barossa Semi Gin is crafted with Semillon grapes from a centenary vineyard in Williamstown. A textural and elevated with intense flavours of peach, honeydew melon, maple syrup and dark toffee balanced alongside softer notes of cinnamon and spice.

With low acid, this vintage is juicy and sweet up front with a dry finish and jam packed full of fruit flavour. Using our own maceration technique, juicy Semillon grapes were picked, destemmed and left to steep in our uncut Dry Gin for six weeks, delivering a sweet, yet dry, golden hued, flavoured gin. 

If you loved '22 vintage, this new release will have your heart. A versatile and delicious gin, perfect for sipping neat, enjoying in cocktails or elevating desserts and baking. 

Drink it like we do! 
Create a G&T and serve with Fever Tree Mediterranean or Indian Tonic, dried chilli and lime; or sweeten it up with Fever Tree Lime & Yuzu Soda, lime and pepper. Also delicious in a classic gin sour, or for an instant cocktail top with your favourite Prosecco. 

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