A dark and moody Negroni packed with flavour and attitude.
The new release Barrel Aged Barossa Shiraz Gin is the real hero here, bringing distinguished flavours of dark chocolate, Turkish delight and a hint of oak.
A simple, yet seriously delicious, and ridiculously easy cocktail to mix at home.
Ingredients:
30ml Barrel Aged Barossa Shiraz Gin
30ml Campari
30ml Dry Vermouth (we recommend Maidenii)
Method:
Add all ingredients into a mixing glass with ice.
Stir well.
Strain into a glass with fresh ice.
Garnish with thick orange rind.
